Famous for its lively atmosphere, the of Toulouse captivates not only fans of partying and going out, but also those who love Renaissance architecture with its impressive number of mansions. Occitanie, then independent from France, finally rallied the kingdom in the 13th century following the crusade against Cathar heresy. This memory permeates the famous Cathar castles, fortified citadels where the Albigensians took refuge. In fact, apart from the Toulouse hub, it is a very rural area (just 54 inhabitants per sq. The "Langues d'oc" was a name given to a whole family of French dialects spoken in the southern half of France. We got the inside look at L'Occitane and break down the 7 things you need to know about the brand. French, from Medieval Latin occitanus, from Old Occitan oc yes (contrasted with Old French oïl yes) + Medieval Latin -itanus (perhaps as in aquitanus of Aquitaine) The variety of landscapes on offer is rivalled only by the incredible diversity of cultures : Canal du Midi, Carcassonne and its castle, nautical jousting in Sète, foie gras from Gers, world’s largest winemaking region, ski … Occitan definition is - a Romance language spoken in southern France. Midi-Pyrénées (French pronunciation: [midi piʁene] (); Occitan: Miègjorn-Pirenèus pronounced [mjɛdˈdʒuɾ piɾeˈnɛws], or Mieidia-Pirenèus [mjejˈdio piɾeˈnɛws]; Spanish: Mediodía-Pirineos) is a former administrative region of France. L'Occitane en Provence, commonly known as L'Occitane, is an international retailer of body, face, fragrances and home products based in Manosque, France.The company was founded in 1976 by Olivier Baussan with the purpose to create a company that celebrates and preserves the traditions of his native Provence.The company name means "the Occitan woman [in Provence]". In the mountainous region between Italy and France, the Occitan culinary tradition is still alive and thriving, thanks in part to a young chef named Juri Chiotti, who is fighting to conserve and reinvent the ancient recipes of the mountains Italian region of Piedmont.Together with Diego Rossi, he ran the Michelin-starred restaurant Alle Antiche Contrade in the city of Cuneo. The area known as Languedoc today covers just a small part of the much larger area of France that was known in the Middle Ages as the pays de Langue d'oc. While not as famous for its vin as Burgundy or Provence, Occitanie is actually France’s largest wine producer. The Occitanie region opens both to the Pyrénées and to the Mediterranean sea, and is known for their inhabitants liking good foods. A typical house nestled among the lush landscape of Occitanie (Languedoc) As Alex and Greg journeyed around Occitanie (formerly known as Languedoc), they discovered that, although this is a region crammed with things to do and see, little has been put into writing about it in English (or French).More and more expats were being drawn in, attracted by the climate, typical French lifestyle, … For generations, it made the country’s cheapest wine—the swill for the troops. From all the above, it is not too hard to understand that Midi Pyrénées is essentially a rural area. A taste of the South: Specialties from Occitanie – Midi-Pyrenees and Languedoc Roussillon. Since 1 January 2016, it has been part of the new region Occitanie. 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